Transforming a mid-sized food processor with unified operations and real-time dashboards.
Industry: Food Processing | Region: East Africa | Size: 300+ employees | Scope: 6 months
A mid-sized food processing company operating 5 regional warehouses with fragmented systems across finance, inventory, and production. Annual turnover ~$15M with growth ambitions to regional expansion.
We implemented a modular ERP system with the following components:
Training & Change: 3-week rollout with hands-on training for all departments and a dedicated support team for first 3 months.
Client quote: "Before this project, we were flying blind. Now we know exactly where every inventory item is, and our managers can make data-driven decisions in minutes instead of days."